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Posts from the ‘South Carolina Food’ Category

An Aha Moment With A Nut In The South

near former President Jimmy Carter’s hometown and that peanut farm that was given up so that there would be no conflicts of interest. Anyway, I remember thinking meh

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A Monster, A Stupid Sandwich And A Classic Italian Sub Sandwich Seeking The Best Food In South Carolina

It’s not that I need to see a psychiatrist about this disorder, I just really love that sub. Every Italian sub that I eat compares to this one sub. 

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In the footsteps of Cribbs other restaurants, the food is locally sourced, elevated in fresh ideas that incorporate South Carolina’s best foods.

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Seeking The Best Food in South Carolina The Austrian German Connection

It may not be the same experience as eating German-Austrian food with that view from the border of Germany-Austria, nor like that wild night in Munich, but it also was a Wednesday evening in South Carolina. 

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 South Carolina and *Smokin Hash.* Meg’s Best of 2018 Food picks

Definitely, 2018 was the year that I became obsessed with beautiful South Carolina and hash. Let me just start here.

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That Time I Fell In Love With A Fruitcake Seeking The Best Food in South Carolina

I was having a lot of negative thoughts about trying this dish. Such as, who likes fruitcake anyway? How can a food with glowing fruit, that lasts for years be palatable?

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The Mother of All Meat-n-Three’s Wade’s Spartanburg, South Carolina Seeking The Best Food In SC

...what I found was the “mother of all meat and three’s,” and is like no that I have ever seen on my travels.

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Seeking The Best Food in South Carolina The Standard, Spartanburg

With a motto of “Our collection of award-winning restaurants promises you the best dining experience of your life.”

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Chillin At Cribb’s Kitchen Seeking The Best Food In South Carolina

A refined kind of cool, Chillin’ at Cribb’s Kitchen in Spartanburg is a real thing.  Maybe it’s the non-pretentious atmosphere and menu.

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Taco Willy -Seeking The Best Food of South Carolina

the menu is not like the Mexican joint that has the six-page menu with numbered specials for lunch and dinner.

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